Filter - egg white separator / WHITE

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Material: Food grade plastic; White color; Material: Food grade plastic; Color: White

  To prepare desserts, you often need to beat the whites to a strong white foam, but this is not so easy to do because for this not a single yolk should get in there. And the shell too.
  You might think that this is easy, and separate devices have never been required to simply separate the white from the yolk.
  But then it turns out that it is much easier to use a special separator for this, since this not only speeds up the process significantly, prevents the possibility of errors, but also minimizes the contact of the egg with the shell, which is much more hygienic.
  Method of application:
    - break the egg into a spoon;
    - The white will flow down through the holes, the yolk will remain in the spoon.
Categories: Household goods ALL NEW ARRIVAL
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    Filter - egg white separator / WHITE
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14 days for return
14 days for return
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Nationwide delivery